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POLICY DATABASE
Policy Summary

Sets standards for communal kitchens and communal dining spaces in rooming houses. Prohibits preparing and eating of meals in rooming houses except in communal kitchens or communal dining rooms.

Background Information

State Connecticut
Jurisdiction Name New Haven
Jurisdiction Type City,
Population Size 50,000-200,000
Legal Strategies
  • Requires something, sets standards
Reach Community-wide
Food System Category Make;

Policy Details

Refers to priority populations?
Yes

Addresses cooking and communal kitchens in rooming houses.

Health-related goal?
No

Environmental goal?
No

Economic goal?
No

Includes findings?
No

Has a stated intent or purpose?
No

Includes definitions?
Yes

Par. 400

Addresses implementation?
Yes

"The Controller shall designate the issuer as the official who shall provide suitable records, forms, blanks and applications for every license required by this article." Par. 401(b). See generally, Par. 401.

Enforcement provisions?
Yes

Permits maybe suspended, revoked, or cancelled. See Par. 401 (m) and Par. 403.

Evaluation component?
No

Requires extra investment?
No

Code context and ordinance history

Title V (Housing Code), Article IV (Rooming Houses); Ordinances: Ord. of 7-1-57, § 9.12; Ord. of 11-16-92.