This law creates standards for communal kitchens and dining rooms. The requirements include adequate dining area, a kitchen sink with hot water, stove with at least two burners and an oven, a refrigerator with adequate storage, adequate food preparation area, and adequate garbage and recycling facilities.
This law relates to communcal kitchen standards for multi-unit housing developments (specifically rooming houses). § 6-77.
This policy is located in Town of Windham Code of Ordinances, Chapter 6 Housing, Article II Housing Code, Division 3 Performance Standards.
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